I tried something different this year. I usually make a turkey pot pie, but this year I made a Leftover Pot Pie. (Emphasis on Leftover) I grabbed a pie plate and turkey and added the green bean casserole, the apple sausage stuffing, some diced carrots from the veggie platter, some chicken broth, a little milk and cream of mushroom soup. Then, I added the cranberry stuff on top. It made all the difference. It might look a little weird, but it's yummy.
And the best part is that there are no more Tupperware containers in the fridge.